Bolivian coffee is grown at altitudes between 1,200 and 1,800 meters above sea level in Caranavi, Yungas, under the highest quality standards, from planted seeds to harvest. This results in export-quality beans across various varieties.
Features
Color: Green
Aroma: Healthy bean, free from foreign odors
Varieties: Typica, Java, Pacamara, Geisha, Catuai, Golden Bean
Product Use
Suitable for beverages, desserts, and breakfasts.
Packaging
Grain Pro plastic bags with double jute covering — 20, 30, 50, and 60 Kg.