Beans
Beans (also called alubias) are legumes valued for their high protein content, used in various human and animal foods. They are available in different varieties and colors.
Features
Size: Variable
Flavor: Natural, unprocessed bean flavor
Varieties: Oriental Red, Black, Red, and White
Product Use
Suitable for meals and preserves.
Packaging
Polypropylene bags, size and design according to client requirements.
Shelf Life
12 months